Our why

Many people have told us that they never tried coffee from China before, so we decided to change that. Partnering with close friends, we source directly from China, roasting in the bay and shipping it nation wide.

Our Approach

We source our beans seasonally from diverse regions to craft single-origin roasts that highlight the unique and finest qualities of coffee—whether it’s the clarity of fruity notes or a rich, chocolatey body.

Every batch undergoes meticulous small-batch roasting with utmost care and rigorous quality checks, ensuring excellence from green to shipment. Orders are roasted on Tuesdays and fulfilled on Wednesday.