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Wonderful blend of our three Yunnan coffees, curated by our in house Q grader Lin. This blend is a new and upgraded version of our anniversary Yunnan Blend. Balanced and fun, we have been really enjoy it on espresso!
Flavor Notes: Dried Apricot, White Peach, Honey
Processing Method: Anaerobic Yeast Washed, Washed & Honey
Region: Yunnan, China
Varietal: Catimor
Altitude: 1500-1800
Size: 10oz
Roast: Medium
Recommended brewing method: Espresso
Wonderful blend of our three Yunnan coffees, curated by our in house Q grader Lin. This blend is a new and upgraded version of our anniversary Yunnan Blend. Balanced and fun, we have been really enjoy it on espresso!
Flavor Notes: Dried Apricot, White Peach, Honey
Processing Method: Anaerobic Yeast Washed, Washed & Honey
Region: Yunnan, China
Varietal: Catimor
Altitude: 1500-1800
Size: 10oz
Roast: Medium
Recommended brewing method: Espresso